Pork vindaloo recipe
Add some colour and flavour by serving this dish with a sambal consisting of chopped fresh tomato, onion, green pepper, cucumber and fresh coriander. Pork vindaloo Serves 4 Ingredients For…
Hot & sour pork broth recipe
The trick to making the perfect soup, fragrant curry or silky sauce is to create a flavorful broth. By taking your time to build your base, you'll be able to…
Smoky balsamic pork ribs
Prepare to get messy with these lip-smacking, finger-licking rib recipe Smoky balsamic pork ribs Serves: 4 Prep time: 1 hour 30 mins Ingredients 2kg baby back pork ribs or spare…
Tips to perfect your heart-warming pies
Editor Chad January dishes out heaps of heart-warming pies, topped with tips to perfect any kind of crust. Beef and Guinness pie Serves 4-6 • Total Time 1 Hr 45…
4 Ways with Amazi (Buttermilk)
Buttermilk is totally underrated and deserves its moment in the limelight, which is why editor Chad January has shared four ways it can easily be added into our weekly rotation…
Spicy pork lettuce wraps
If you're feeling like something light for dinner tonight, then this Thai-spiced appetiser with spicy pork, roasted nuts and red chillies will be perfect.
Pork and Parmesan tagliatelle
Comfort food on a budget? This pasta dish is what you need in your life.
Jan Braai’s pulled-pork
Jan Braai's pulled-pork served on a bun with a generous helping of Ranch dressing sure goes down a treat. You must try it!
Pulled pork tacos
Pulled pork tacos
Our pulled pork tacos are everything! Slow-roasted pork shoulder, fresh slaw, and drool-worthy smoky BBQ sauce. What more could you possibly want?
Fancy pork bangers and mash
Nothing does the trick quite like a big plate of pork bangers and mash. We gave it a bit of an upgrade with tomatoes, onions and fresh herbs.
- 1
- 2
- 3
- 4
- 5
- Go to the next page