Breakfast pizza

  • Post published:July 8, 2021

Waking up to leftover pizza in the fridge is great! But have you ever thought of whipping up a fresh one? If so, this breakfast pizza recipe is for you!

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Our best ever fried chicken

  • Post published:June 15, 2021

You’ve never seen fried chicken like ours before. It tastes best when it is marinated for 2 days in the fridge, but 2 hours will also do if you are short on time and want it, like, tonight. We also gave it a unique South African twist by making the batter with buttermilk and pap. Just wait till you try it!

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Baked potatoes with tuna ceviche

  • Post published:June 10, 2021

Did you know that oily fish such as tuna contain omega-3 fatty acids that may keep headaches at bay. Not to mention a whole host of other health benefits. Serve our healthy tuna ceviche on top of a baked potato with a side of dressed leafy greens for added magnesium which will assist in brain functioning.

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Paella

  • Post published:May 13, 2021

We are so lucky to live in a country where we have beautiful, fresh seafood by the plenty. A traditional paella, like this one, is always a crowd-pleaser at dinner parties or lazy Sunday lunches.

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