Mozzarella and meatball sub
What could be better than a cheesy and meatball sub? You can use any meat you like for the meatballs, but be sure to stick with creamy fresh mozzarella for ultimate taste and cheesy-ness!
What could be better than a cheesy and meatball sub? You can use any meat you like for the meatballs, but be sure to stick with creamy fresh mozzarella for ultimate taste and cheesy-ness!
We know work and school lunches can be a monotonous pain, and that’s why we’re always here to bring you quick, creative ideas to keep things interesting. These meatball wraps are one of our personal favourites!
You may remember her from the Masterchef SA finale, and we asked her for some home-cooked culinary inspiration. We just can’t get enough of these cheesy rosemary meatballs.
Not only are brinjals one of our favourite ingredients at the moment, they are also in season right now and their flavour is super versatile. We chargrilled them and served them with a batch of comforting Moroccan meatballs.
When it comes to putting dinner on the table, the main aim of the game is to whip up a dish that’s rich in flavour and easy on your budget. If you think tasty food comes with a hefty price tag, read on, because we’re here to prove you wrong!