You only need 5 ingredients for these biltong pizza bowls
You only need five ingredients and half and an hour to whip together these delicious biltong pizza bowls for the family – the perfect weekend treat!
Quick Turkish bobotie with a modern twist
We put a modern twist on the classic quick Turkish bobotie, making it perfect for dinner parties. To make this dish a main, bulk it up with flatbread.
Asian rice bowl with meatballs and sprouts
Sprouts add delicious texture, flavour and a range of healthy benefits to this Asian rice bowl with meatballs and red-cabbage pickle.
Use your pantry staples for this baked boerewors chilli
Save on groceries and your budget with this fun local baked boerewors chilli recipe! You can also make it vegetarian by simply swapping the boerewors for your favourite kind of bean or pulse.
Treat the family to this traditional Italian brisket ragu
Slow-cooked, inexpensive cuts of meat and veg are tastier than you could believe. Just try this traditional brisket ragu and see.
Beef and leek pie with a black pepper shortcrust pastry crust
What were winters made for if not loads of pastry and pie? Practice your shortcrust skills with this delicious beef and leek pie.
Slow-roasted pork crown with baby tomatoes
The best thing about roasting is it requires little to no attention. You can leave this pork crown with baby tomatoes in the oven to slow-roast while you go about your day.
Honey-BBQ roast brisket roast with creamy pap
A hot roast is the perfect winter blues cure! Prepare this honey-BBQ brisket with creamy pap in the morning and enjoy it for dinner.
Traditional Ethiopian spicy beef stew with injera
Served with injera, a sourdough-risen Ethiopian flatbread, this spicy beef stew is the ideal winter warmer for all its spice and tenacity.
Budget cocoa-coated steaks with grilled Mexican peppers
Throw together a Mexican-style extravaganza that is light and fresh with these cocoa hanger steaks with grilled Mexican peppers.
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