COOK THE COVER: Mutton curry bunny chow
Mutton curry bunny chow with carrot salad and coriander sambal, could there be anything better? Make this local classic from scratch!
Beef prime rib roast with white-wine sauce
A hot and festive roast is always a winner! Let the flavours come alive when you prepare this beef prime rib roast with white-wine sauce for the fam.
The ultimate meat lover’s cheese board
Crack open a bottle of wine, slap on the sunscreen and dive into this meat lover’s cheese board for the perfect summer picnic!
Heal your gut with this healthy bone broth
There’s never a wrong time to supplement your body with all the nutrients this gut-healing healthy bone broth has to offer!
Slow-cooked lamb pizzas with yoghurt and walnuts
Nothing compares to the delicious taste of meat that has been roasting for hours! These slow-cooked lamb pizzas make an extra decadent dinner option.
Classic French toast with spicy masala steak
A tasty classic with a local twist, and one that makes a great option for breakfast or lunch, try this French toast with spicy masala steak!
Traditional pork belly roast
Is there anything more festive and decadent than a piping hot roast? Save this spicy pork belly roast for an indulgent occasion to treat your loved ones!
Almond-crusted lamb with red pepper salsa
Treat your guests to a small taste of fine dining with this healthy and delicious almond-crusted lamb, served with red pepper salsa.
Best ever cheese burgers (the cheese is inside the patty!)
Nothing compares to good old-fashioned cheesy burgers! Pop some cheese in the patty for extra stuffing and top up on all your favourites!
South African-style rigatoni with boerewors
It’s made in SA! We put a local spin on this traditional Italian rigatoni and added some boerewors and South African flair.
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