Skip to content
MyKitchen
Instagram Youtube Facebook-f Whatsapp
  • Home
  • News
    • Events
    • Ed’s choice
    • Eating out
    • Food Talks
  • Recipes
    • Health
    • Breakfast
    • Eating on a budget
    • Starters, snacks & sides
    • Vegetarian
    • Fish & seafood
    • Poultry
    • Meat
    • Braai
    • Desserts & Baking
    • Drinks
    • Special occasions
    • Budget
  • Expert Advice
    • How Tos
    • Special occasions
    • Key Ingredients
  • Videos
  • MK Shop
    • Editor’s choice
    • Cook’s tools
    • Appliances
  • Subscribe
Menu Close
Read more about the article Fresh lettuce salad with mint dressing

Fresh lettuce salad with mint dressing

  • Post published:January 12, 2021

Whether you’re in need of a healthy snack or some light refreshment, this lettuce salad with mint dressing is a favourite.

Read MoreFresh lettuce salad with mint dressing
Read more about the article Grapefruit and charred cabbage salad

Grapefruit and charred cabbage salad

  • Post published:April 15, 2020

Keeping your meals light and fresh is easy with simple, nutritious ingredients. Enjoy this grapefruit and charred cabbage salad as a starter or light lunch.

Read MoreGrapefruit and charred cabbage salad
Read more about the article Traditional pickled fish with baby marrow salad

Traditional pickled fish with baby marrow salad

  • Post published:September 5, 2019

You don’t need a festive occasion to enjoy some traditional pickled fish! This dish, served with baby marrow salad, makes a delicious light meal.

Read MoreTraditional pickled fish with baby marrow salad
Read more about the article Charred chicken with apple slaw

Charred chicken with apple slaw

  • Post published:July 30, 2019

A fresh and light option is always a winner! Make this charred chicken with apple slaw for a weeknight meal or family lunch.

Read MoreCharred chicken with apple slaw
Read more about the article Keep it light and fresh with this spinach and potato gratin

Keep it light and fresh with this spinach and potato gratin

  • Post published:July 10, 2019

Something light and simple awaits you with this fresh spinach and potato gratin! Make it your main for a lovely vegetarian option or serve it on the side with your meat.

Read MoreKeep it light and fresh with this spinach and potato gratin
Read more about the article Tomato consommé with home-made bread
omato consomme with homemade bread

Tomato consommé with home-made bread

  • Post published:December 6, 2016

Believe it or not, the hot summer months are the perfect time to make your own bread. The warm air will help you dough to rise amazingly. And a consommé is a great way to lightly start a meal as well.

Read MoreTomato consommé with home-made bread

Recent Posts

  • 4 Watermelon recipes when a crisp (and cool) slice isn’t enough
    4 Watermelon recipes when a crisp (and cool) slice isn’t enough
    November 30, 2025/
    0 Comments
  • 4 Summer desserts to tame your cravings 
    4 Summer desserts to tame your cravings 
    November 29, 2025/
    0 Comments
  • Salted apple & gingerbread tart with Selati Sugar  
    Salted apple & gingerbread tart with Selati Sugar  
    November 28, 2025/
    0 Comments
  • About
  • Advertise
  • Contact
  • Privacy Statement
  • We’re friends of bash.com
Facebook-f Instagram Youtube
Close Menu