3 ways to savour juicy summer fruit for the rest of the year
Why should the juiciest fruits only be a summer fling? Make the most of summer’s bounty and savour your fruit in these three creative ways. Now you can eat summer…
Why should the juiciest fruits only be a summer fling? Make the most of summer’s bounty and savour your fruit in these three creative ways. Now you can eat summer…
Spoonfuls of flavour await in our saucy segment that's all about coulis and compotes. Compote This is the term used to describe a delicious chunky sauce made using chopped or…
Sweet and tangy, this small labour of love is a fabulous homemade gift, served alongside a cheeseboard or lathered on scones. Sour fig jam Makes 5 Cups Ingredients 500g dried…
Our mini drop scones with jam and whipped cream are totally scrumptious, and are the perfect teatime treats for the whole family to enjoy this weekend.
This baked Camembert with red onion jam recipe is the perfect dish to make if you want to impress your guests with a luxurious starter.
Having people over for tea, and don't want to serve just regular biscuits? Then why not make these delicious hertzoggies filled with coconut and smooth jam?
Brinner is served! There’s nothing quite like an al fresco breakfast, and what better start than these sweet egg wraps with cinnamon and strawberry jam?
Imagine all the delicious bakes and puds you can create with this classic orange marmalade. Enjoy this fun and simple recipe!
Put that slow-cooker to good use and whip up some deliciously sweet bacon jam to enjoy with spreads, breads, cheeses and more!
Get your heat-proof, sterilised jars at the ready because today we're teaching you to make jam with any fruit right at home. What's your favourite flavour?