Dark chocolate soufflé with white chocolate sauce
The soufflé is light and airy with an intense cocoa richness that melts on the tongue. The warm white chocolate pouring ganache creates a decadent contrast between bitterness and creamy…
Chocolate ganache tartlets with dalgona whip
These rich tartlets use the chocolate pastry recipe borrowed from SA food writer Katelyn William, better known online as The Kate Tin, as featured in her cookbook ‘Chocolate’. Chocolate ganache…
Tips to make the best-ever chocolate cake
It’s World Baking Day on the 17th of May, and we’re testing the quintessential baking recipe. Get ready for our best-ever chocolate cakes! Better batter There are various methods to…
How to get the best out of chocolate
From ganache and mousse to treats galore, chocolate is the gift that keeps on giving! Here’s how to get the best out of it. Chocolate 101 Get the perfect ganache…
Pocket-Friendly Takes On Classic Vanilla Cake
Sjaan van der Ploeg’s pocket-friendly takes on classic vanilla cake: dust off your apron in celebration of World Baking Day on 17 May 2023. Four delightful, pocket friendly selections of…
Chocolate malva pudding with apricot ganache
Try our twist on the classic South African dessert, malva pudding with this chocolate malva pudding with apricot ganache. It's so good!
How to make chocolate ganache
Become the baking expert you’ve always wanted to be with this how to make chocolate ganache guide. We love to top almost any dessert, and as a yummier cake topping!