Turkish eggs
Eggs and yoghurt (believe it or not) is one flavour combination you don’t want to miss out on. A recipe hailing from – you guessed it, Turkey – Turkish eggs are the brekkie or brunch with a twist you’ve been searching for.
Eggs and yoghurt (believe it or not) is one flavour combination you don’t want to miss out on. A recipe hailing from – you guessed it, Turkey – Turkish eggs are the brekkie or brunch with a twist you’ve been searching for.
Are you looking for a wholesome, light brekkie? We love these rice cake stacks because you can just grab them and go, and they are also super easy to whip up at work. All you have to do is boil your eggs in advance!
Do you need a brekkie that’s going to keep you full and feeling satisfied all day long? Look no further that our pita with scrambled egg. Feel free to fill it with healthy goodies that you love to eat.
Now if this isn’t a breakfast for champions, we don’t know what is. A good old proudly South African gatsby doesn’t have to be as plain as meat, slap chips and tomato sauce.
It’s a comfort food mashup! We love pizza (obviously) and we can also make frittata, without encouragement, out of anything we can get our hands on. So here is it, the pizza frittata. And, as a bonus, it’s low-carb and we added red wine.
This recipe is great for braais or the off-chance you’re feeling lazy in the kitchen - it’s both easy to whip up and a definite crowd-pleaser.
Have you ever tried this method of pancake making? Also known as a German pancake or a Dutch puff, it’s a sweet popover served for breakfast. And for puffiest pancake around, we recommend you beat the batter with a whisk to incorporate as much air as possible, preheat the pan so the batter is sizzling before it’s even in the oven and serve it immediately so it doesn’t have time to deflate.
When was the last time you were invited for brunch at a friend’s house? I don’t know about you, but I love breakfast, and there’s nothing better than a home-cooked omelette with a hot cup of coffee. So why not kick it up a notch and turn this delicious part of the day into a fun-filled brunch? Just follow our lead and we’ll show you how to make your brunch party an event to remember.
What would our baked goods be without the binding power of an egg? What would breakfast be without that scrambled or fried egg on toast? Eggs are pretty awesome, yet there’s still debate as to whether or not this versatile protein source is a healthy part of our diets.
Have you ever cooked with morogo before? It’s an absolutely delicious wild African spinach that is a much-loved veg staple in many southern African rural communities. If you can’t find it at your local supermarket, it can easily be substituted for regular spinach.