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Read more about the article Making chocolate cake and 5 other uses for mayonnaise

Making chocolate cake and 5 other uses for mayonnaise

  • Post published:May 14, 2020

Mayonnaise is a much-loved essential ingredient in almost every SA home. Creamy and delicious, it can be used for anything, and we’re about to prove it to you! You can use B-well’s luxurious Thick & Creamy Mayo for any one of these tips, tricks or recipes

Read MoreMaking chocolate cake and 5 other uses for mayonnaise
Read more about the article Drool-worthy Snickers s’mores for the kids (and the adults)

Drool-worthy Snickers s’mores for the kids (and the adults)

  • Post published:April 30, 2020

Every good meal needs something sweet to finish it off. When it’s too hot for heavy puds, these Snickers s’mores will be a hit!

Read MoreDrool-worthy Snickers s’mores for the kids (and the adults)
Read more about the article How to make your own mocha Milo at home

How to make your own mocha Milo at home

  • Post published:April 24, 2020

Sometimes there’s nothing better than curling up with a delicious hot cuppa during winter. Here’s how to make your own sweet mocha Milo.

Read MoreHow to make your own mocha Milo at home
Read more about the article Peppermint Crisp hot chocolate with cocoa sauce

Peppermint Crisp hot chocolate with cocoa sauce

  • Post published:April 16, 2020

We bring an absolute favourite sweet treat to life with this yummy Peppermint Crisp hot chocolate with extra chocolatey sauce. Everyone needs a fool-proof chocolate-sauce recipe, so save this one to use in other hot drinks and over ice cream and other delicious desserts.

Read MorePeppermint Crisp hot chocolate with cocoa sauce
Read more about the article COOK THE COVER: Easter malva pudding in a bundt pan

COOK THE COVER: Easter malva pudding in a bundt pan

  • Post published:April 3, 2020

Celebrate Easter with a gorgeous and decadent dessert that will have everyone feeling the holiday spirit! Get ready for this Easter malva bundt cake.

Read MoreCOOK THE COVER: Easter malva pudding in a bundt pan
Read more about the article Ready for s’mores? Try our marshmallow egg waffles

Ready for s’mores? Try our marshmallow egg waffles

  • Post published:April 3, 2020

Surprise your little ones with these Easter-inspired marshmallow egg waffle s’mores for breakfast on Easter morning as a fun treat!

Read MoreReady for s’mores? Try our marshmallow egg waffles
Read more about the article Siphokazi Mdlankomo’s decadent chocolate-stuffed vetkoek

Siphokazi Mdlankomo’s decadent chocolate-stuffed vetkoek

  • Post published:January 31, 2020

We love a savoury vetkoek, but a dessert one? Even better! Masterchef final contestant Siphokazi shows us how to enjoy this treat stuffed with chocolate!

Read MoreSiphokazi Mdlankomo’s decadent chocolate-stuffed vetkoek
Read more about the article Sugar-free banana bread with chocolate chips

Sugar-free banana bread with chocolate chips

  • Post published:November 14, 2019

Freesweet is a sugar replacement unlike any other. It's carb-free, contains no artificial ingredients, tastes absolutely delicious and bakes beautifully. Don't believe us? Try it out for yourself in this decadent chocolate chip banana bread. 

Read MoreSugar-free banana bread with chocolate chips
Read more about the article Choc-banana and peanut butter crunch wraps

Choc-banana and peanut butter crunch wraps

  • Post published:October 25, 2019

We love a breakfast with a sweet twist! Gather your favourite dark chocolate and whip up these choc-banana and peanut butter crunch wraps.

Read MoreChoc-banana and peanut butter crunch wraps
Read more about the article White chocolate bark with edible flowers

White chocolate bark with edible flowers

  • Post published:October 4, 2019

A simple sweet treat for those afternoon dips, this white chocolate bark with edible flowers is perfect for summer. Break up the pieces and enjoy!

Read MoreWhite chocolate bark with edible flowers
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