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Read more about the article Friday braai day: Tomato bredie potjie with parsley pesto and potbrood

Friday braai day: Tomato bredie potjie with parsley pesto and potbrood

  • Post published: March 17, 2017

This is the tomato bredie potjie is tastiest, most flavourful potjie that you will ever make. I love lamb and using it in a potjie is just perfect, especially when you cook it on the bone with some marrow and fat. That is where all the flavour comes from and South Africa has some of the best lamb in the world.

Read MoreFriday braai day: Tomato bredie potjie with parsley pesto and potbrood

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