Published on October 30, 2020

Who knew these two favourites could make the ultimate South African treat? Our home-made roosterkoek with biltong cream cheese is the ultimate comfort dish!

Published on October 23, 2020

South African citrus fruits give you plenty of freshness to cook with this season, including these juicy naartjie and ginger glazed ribs!

Published on October 21, 2020

Mixing local flavours is what we do best here at MK, and we’re going to show you how - starting with these biltong and roast pepper calzones.

Published on October 16, 2020

Summer is here and that means it’s time to dust off the braai grid and whip up these caramelised onion steak rolls for your friends and family!

Published on October 9, 2020

There’s no need to head outside when you have access to delicious home recipes like our pork belly with roasted root vegetable tart.

Published on October 2, 2020

Red peppers are by far the most beneficial bell peppers. These super stuffed red peppers are filled with vitamins and antioxidants.

Published on August 28, 2020

Fans of the Mediterranean diet will love our delicious take on these Mediterranean meatballs in tomato sauce with veggies.

Published on August 21, 2020

This popular Tuscan dish is essentially a massive T-bone steak that is shared between two or more people. You can use any beef for Bistecca alla Fiorentina, but because of the delicacy of the traditional meat (from Chianina cattle), it is best cooked simply without any bells and whistles, and served rare to emphasise the flavour.

Published on August 19, 2020

Biltong is already a favourite snack on its own, but add it to these delicious biltong pie pops and you have a treat the whole family will love.

Published on August 14, 2020

Feeling a financial pinch? You can whip up this samp and bean stew with some favourite VAT-free ingredients.This stew tastes even better over time. Prepare it the day before you plan to serve it. This allows the flavours to perfectly develop.