Published on August 23, 2016

Step into the arena and get your appetite ready for South Africa’s ultimate comfort food: the frikkadel.

Published on August 1, 2016

Curried eggs are a favourite the world over, and they are even better when they are made with our lamb curry.

Published on July 22, 2016

This beautiful Moroccan-spiced tagine brings together the ever-comforting flavours of lamb and dates.

Published on June 30, 2016

Honey-mustard and pork are a match made in heaven, and our gammon will have your guests begging for seconds.

Published on June 30, 2016

A good old pot of oxtail stew topped with dumplings is a classic South African comfort food