Desserts & Baking

Feed the entire family with this lemon and poppyseed trifle

Published on December 13, 2019

Trifle is a favourite this time of year! Be different and daring for your festivities with our decadent and delicious lemon and poppyseed trifle.

Spiced speculaas buckwheat cookies

Published on December 6, 2019

The festive season is all about using a variety of spices and flavours to make warm and sweet treats, like these spiced speculaas buckwheat cookies.

Grapefruit, thyme and mascarpone tart

Published on November 29, 2019

No picnic is complete without a sweet treat to end it all off. This grapefruit, thyme and mascarpone tart will make a lovely addition in the summer.

Salted caramel panna cotta

Published on November 22, 2019

Salted caramel might just be the best dessert combo ever! The contrast of sweet and salty is divine, so why not treat your guests to a dessert they’ll never forget with this decadent salted caramel panna cotta?

Pink peppercorn meringues are something you need to try, right now

Published on November 15, 2019

A classic that's pretty in pink! These pink peppercorn meringues are a sweet addition to all your party snacks - perfect for the festive season.

Grab the kids and make these butterscotch popcorn balls

Published on November 7, 2019

Make your favourite snack even more delicious with this fun baking recipe! Get the kids involved and dive into these butterscotch popcorn balls.

Vanilla cupcake cones with buttercream icing

Published on November 1, 2019

The cutest (and tastiest) party treats are here! Get creative with the kids this summer holiday and try these cupcake cones.

Watercolour vanilla cake with buttercream icing

Published on October 25, 2019

Remember those incredible baking trends in 2016? We're highlighting two of our favourites with this decadent watercolour vanilla cake with buttercream!

Avocado, strawberry and coconut lollies

Published on October 18, 2019

From guac to avo on toast, there endless delicious options for avo! Be adventurous this summer with these avocado, strawberry and coconut lollies.

AGT Foods teaches us to make our own seed biscuits

Published on October 16, 2019

AGT Foods pulses, nuts and seeds are one of the best sources of protein, especially for vegans and vegetarians. For meat-eaters, plant protein adds variety to your diet, which is vital for good heart health. Seeds are a great source of fibre and they also contain plenty of monounsaturated fats, polyunsaturated fats as well as important vitamins, minerals and antioxidants. To...