Favourites

Pea and bacon pasta shells

Published on June 21, 2019

There's nothing like a steaming bowl of pasta! This pea and bacon pasta shells dish is a yummy dinner you can whip up in no time, and it it’s great for leftovers.

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Fish burritos with lettuce cups and jalapeño dressing

Published on June 20, 2019

Put a delicious and healthy spin on Mexican dining with these light and fresh fish burritos with lettuce cups and jalapeño dressing!

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Healthy cucumber, lime and mint green tea

Published on June 19, 2019

It’s healthy, it’s refreshing and it’s delicious! This cucumber, lime and mint green tea is the ideal detoxifier to keep you feeling great this winter.

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Gnocco fritto with chunky tomato sauce and Parmesan

Published on June 19, 2019

These fried dumplings hail from the north-eastern region of Italy. Serve gnocco fritto with chunky tomato sauce, Parmesan and some cold meats and cheeses.

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Saucy BBQ chicken livers with sweet potato röstis

Published on June 18, 2019

Healthy, affordable and delicious meals are the best! These BBQ chicken livers with sweet potato röstis make a great comfort treat (without the guilt).

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Chakalaka rice stuffed butternuts

Published on June 14, 2019

Double the yum! You won’t be able to get enough of the veggies once you try these butternuts stuffed with chakalaka rice.

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Bombay spiced T-bone steak with hand-cut chips

Published on June 14, 2019

Steak and chips is the ultimate weeknight winner! Give this Bombay spiced T-bone steak with hand-cut chips for a real winter warmer with flair. 

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Oat and banana English muffins

Published on June 14, 2019

What's for brekkies? Start your day with these quick-prep oat and banana English muffins for an easy office breakfast or lunch!

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Rum on the rocks cocktail with blackberries and basil

Published on June 14, 2019

Still looking for the perfect cocktail to take you through the colder months? We recommend giving this rum on the rocks a try for a spirit that is sure to warm you up.

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Pan-fried fish with chilli sauce on a lemon-butter potato stack

Published on June 13, 2019

Spicy chilli and lemony butter are perfectly complemented in this pan-fried fish recipe. It’s the perfect light meal for two!

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