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Mediterranean meatballs in tomato sauce with veggies

Published on August 28, 2020

Fans of the Mediterranean diet will love our delicious take on these Mediterranean meatballs in tomato sauce with veggies.

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Poached plums and granola with sweet cream cheese

Published on August 28, 2020

With plenty that can be prepped ahead, this romantic fuss-free poached plums and granola breakfast is perfect for spoiling your significant other.

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Cooking with kids: Pancake lollies with berry syrup

Published on August 28, 2020

Instead of reaching for the chips and sweets, spoil your little ones with these fruity pancake lollies with berry syrup that you can make together.

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Eat in colour with this baked fish and veggies

Published on August 27, 2020

Load your plate with a helping of colourful foods and you have a meal that is balanced and healthy. Need some inspiration? Try this baked fish with veggies.

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White chocolate and strawberry popcorn

Published on August 26, 2020

Popcorn is high up on our list of tasty snacks - it’s crunchy, salty (or sweet) and you can eat a whole bucketload! Try our white chocolate and strawberry popcorn.

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Try our light version of the French-onion tartiflette

Published on August 24, 2020

Tartiflette is a classic French dish traditionally made with potatoes, cheese, lardons and onions. For this French-onion tartiflette, we've left out the potatoes to make it a lighter version.

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Traditional Tuscan Bistecca alla Fiorentina

Published on August 21, 2020

This popular Tuscan dish is essentially a massive T-bone steak that is shared between two or more people. You can use any beef for Bistecca alla Fiorentina, but because of the delicacy of the traditional meat (from Chianina cattle), it is best cooked simply without any bells and whistles, and served rare to emphasise the flavour.

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Cooking with kids: Toffee-coated strawberries

Published on August 21, 2020

As they come back into season, it’s time to bring strawberries back into your baking! The little ones will especially love these toffee-coated strawberries.

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Try these tacos with green avo sauce and charred pineapple

Published on August 19, 2020

If you're like us, one of the highlights of your day is probably what you're going to eat next. And there's no reason you can't keep it as healthy as possible by always adding an avo for extra nutrition. Whether you're preparing your own food at home (hello green avo sauce!) or ordering in, perfect your meals by topping them...

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Local-is-lekker biltong pie pops perfect for Heritage Month

Published on August 19, 2020

Biltong is already a favourite snack on its own, but add it to these delicious biltong pie pops and you have a treat the whole family will love.

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