Favourites

Home-made roosterkoek with biltong cream cheese

Published on October 30, 2020

Who knew these two favourites could make the ultimate South African treat? Our home-made roosterkoek with biltong cream cheese is the ultimate comfort dish!

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Two-in-one carrot cake ice cream cones

Published on October 30, 2020

There’s no artificial flavouring here! These carrot-cake ice cream cones are the real deal, and perfect for enjoying on a hot summer’s day.

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Rice, fish and bean salad with home-made croutons

Published on October 29, 2020

This isn’t your average rice, fish and bean salad – we bulked up the ingredients using budget-friendly, including bread and frozen veg.

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Spanish omelette with potato and onion

Published on October 28, 2020

Tortilla española is a Spanish omelette or tortilla traditionally made with a few base ingredients, including potatoes and egg, and often onion.

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Budget-friendly braised chicken with baby potatoes

Published on October 27, 2020

Inspired by the everyday household’s spice rack, this braised chicken with baby potatoes is the ideal family weeknight dinner.

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Spinach wraps with fried leeks and pea hummus

Published on October 26, 2020

We like to call these home-made spinach wraps with fried leeks and pea hummus summer pizzas for their fresh green look and feel!

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Seasonal naartjie and ginger glazed ribs

Published on October 23, 2020

South African citrus fruits give you plenty of freshness to cook with this season, including these juicy naartjie and ginger glazed ribs!

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Instagram-worthy strawberry smoothie bowls

Published on October 23, 2020

Eating healthy food has never been more affordable! Check out these strawberry smoothie bowls that are sure to brighten up your day and Instagram feed.

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Sweet dreams are made of this giant cookie cake

Published on October 23, 2020

Can’t choose between your favourite desserts? You don’t have to! Let your imagination take hold with this delicious giant cookie cake.

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Put a local spin on these biltong and roast pepper calzones

Published on October 21, 2020

Mixing local flavours is what we do best here at MK, and we’re going to show you how - starting with these biltong and roast pepper calzones.

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