You don’t need any fancy equipment to make your favourite frozen treats with us around. All you need to make our drool-worthy peanut butter and banana frozen yoghurt is a bowl, a blender and a freezer. Get your scoops ready!

SERVES 6 // COOKING TIME 5 min, plus freezing time

INGREDIENTS
2 ripe bananas, chopped and mashed
2 cups double-thick yoghurt
2 tbsp crunchy peanut butter

METHOD
1. Place all the ingredients in a bowl and blend with a stick blender.
2. Transfer the mixture to a container, cover and freeze overnight.

The post Peanut butter and banana frozen yoghurt appeared first on MyKitchen.