Garlic sauce - MyKitchen https://mykitchen.co.za/tag/garlic-sauce/ Money-saving meals for every day Tue, 26 Mar 2019 07:44:14 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://mykitchen.co.za/wp-content/uploads/2017/02/MK-logo-32.jpg Garlic sauce - MyKitchen https://mykitchen.co.za/tag/garlic-sauce/ 32 32 Baby marrow ribbons with creamy garlic sauce https://mykitchen.co.za/baby-marrow-ribbons/ Tue, 26 Mar 2019 05:37:54 +0000 https://mykitchen.co.za/?p=7232

These lovely baby marrow ribbons with creamy garlic sauce are perfect meat-free starters to serve to your guests at your next dinner party, and they make a delicious snack if you’re just looking for something light and flavourful.

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These lovely baby marrow ribbons with creamy garlic sauce are perfect meat-free starters to serve to your guests at your next dinner party, and they make a delicious snack if you’re just looking for something light and flavourful.

SERVES 2 // COOKING TIME 30 min

INGREDIENTS
2 cloves garlic
1 cup cream
3 thyme sprigs
1 lemon, zested
4 baby marrows, cut in ribbons

METHOD
1. Fry garlic in a little olive oil until golden. Add cream, thyme and lemon zest. Season with salt and pepper. Cook for 10 minutes.
2. Toss baby marrow ribbons through the hot sauce. Cook for a few minutes to soften.

Recipe & styling: Chiara Turilli
Photography: Kendall-Leigh Nash // HMimages.co.za

The post Baby marrow ribbons with creamy garlic sauce appeared first on MyKitchen.

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