dessert recipe - MyKitchen https://mykitchen.co.za/tag/dessert-recipe/ Money-saving meals for every day Fri, 15 Dec 2023 22:36:09 +0000 en-US hourly 1 https://wordpress.org/?v=7.0 https://mykitchen.co.za/wp-content/uploads/2017/02/MK-logo-32.jpg dessert recipe - MyKitchen https://mykitchen.co.za/tag/dessert-recipe/ 32 32 A summer trifle with a twist https://mykitchen.co.za/a-summer-trifle-with-a-twist/ Fri, 15 Dec 2023 22:36:09 +0000 https://mykitchen.co.za/?p=16041

Dare to do Christmas differently? Serve up a twist on the classic trifle for an unforgettable, festive spread.  Summer trifle  Total time 30 minutes // Serves 10-12  Ingredients  2 packets (80g each) peach jelly  2 (350g each) madeira cake layers, cut into squares  2 punnets (100g each) raspberries + extra for serving 4 cups (1L) […]

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Dare to do Christmas differently? Serve up a twist on the classic trifle for an unforgettable, festive spread. 

Summer trifle 

Total time 30 minutes // Serves 10-12 

Ingredients 

2 packets (80g each) peach jelly 
2 (350g each) madeira cake layers, cut into squares 
2 punnets (100g each) raspberries + extra for serving
4 cups (1L) custard 
5 yellow-flesh nectarines, quartered + extra slices for serving 
1½ cups (375ml) cream 
½ cup (110g) castor sugar 
½ tsp (3ml) vanilla essence  

Method 

  1. Prepare jelly according to packet instructions and set in a 3L trifle bowl. 
  2. Top with half the madeira cake squares and half the raspberries. 
  3. Pour custard over cake and layer with remaining cake and raspberries, then nectarines. 
  4. Whisk together cream, castor sugar and vanilla to firm peaks and spoon onto fruit. 
  5. Serve topped with extra raspberries and nectarines.

Words And Photographs: Fresh Living Magazine 

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