If ever you find yourself, tired and (most importantly) hungry after a particularly long week at work, we suggest you make your way to The President Hotel in Bantry Bay. Walk through the hotel doors, find a sunny poolside spot, order a mojito and peruse the kitchen’s shiny new summer menu.

Islands Restaurant gives you the opportunity to relax and dine in the most stylish of local venues. Delight in a gourmet meal prepared for you by the supremely talented Chef Craig Paterson. Paterson has cooked for football legends, Manchester United, the queen of all pop stars, Miss Celine Dion and the Prince of Denmark – just to name a few.

And if that doesn’t get you on the phone to reserve a table, the food definitely will.

WE RECOMMEND

To start

Candied beetroot, labneh, balsamic emulsion and crushed walnuts

Tomato confit, buffalo mozzarella, avocado, basil and ciabatta

West coast mussels cooked in a creamy black bean and coconut sauce

For mains

Grilled Norwegian salmon on crushed potatoes, asparagus, and Hollandaise sauce

Beef burger topped with crispy bacon, blue cheese, green fig preserve and onion rings

Springbok loin with beetroot, potato and red wine jus

Something sweet

Valrhona chocolate brownie with vanilla pod ice cream

Tonka bean panna cotta with honeycomb and berries

Warm Belgian sugar waffles with banana, white chocolate ice cream and berries

THE DETAILS

When: Daily 6:30 AM-10 PM
Where: President Hotel, 4 Alexander Rd, Bantry Rd, Bantry Bay, Cape Town, 8060
Contact: 021 434 8111
Website: presidenthotel.co.za

FOLLOW THEM

Facebook: President Hotel, Cape Town
Twitter: @ThePresidentCT
Instagram: @thepresidentct

The post Chef Craig Paterson launches a spectacular new summer menu for The President Hotel appeared first on MyKitchen.